Gastro Food — home

An Egyptian house of brands

Authentic food, honestly grown.

We build restaurant brands people genuinely love — and the operating engine that lets them grow without compromise.

Our brands Partner with us

Two What the Crust pizzas served at a restaurant table

The portfolio

One table, set for many.

Different cravings, one family. From AVPN-affiliated Neapolitan pizza and Egyptian street food to artisan bread, cinnamon rolls and matcha, each of our brands keeps its own voice. Gastro Food is the table they share.

Sunlit seating and greenery at What the Crust in Maadi

Our philosophy

Respect for the craft, and for everyone at the table.

We believe great food is the best way to bring people and cultures together. We choose tasty, traditional, time-tested food over passing fads — and build the invisible infrastructure that lets it scale.

About Gastro Food

Work with us

Built to grow with partners.

Landlords & developers

Our brands bring loyal, recurring footfall. We look for premium developments and destinations where the right concept can anchor a space.

Discuss a site

Investors

We are building a regional house of brands with institutional discipline — a central engine for finance, people, real estate and procurement behind every kitchen.

Start a conversation

Franchise partners

We are preparing our most established brands for partnership in Egypt and across the region. Talk to us early.

Explore franchising

Careers

We are growing our kitchens, branches and central team. If you care about craft and consistency, we would like to hear from you.

Join the team